COCONUT RICE 2 cups Thai jasmine- 1 can coconut milk 3 cups water 1/2 teaspoon salt Place all ingredients in a large sauce pan Cook medium high heat for 8 mins then drop the temperature down to low. For additional 8 mins.
GREEN CURRY Stir-Fry: 1 Green curry paste recipe 1 can coconut milk 2 cup vegetable stock 2 cup water 1 bouillon cube 1 onion chopped cone #2 1 cup of mushrooms sliced cone #4 2 cups butternut squash diced cone #3 1 small zucchini (sliced) cone #4 red bell pepper sliced 2-3 baby bok choi […]
Green Goddess Shredded Potato Salad Ingredients For the Green Dressing: 1/3 cup tahini (or cashew butter) 4 tbsp chopped parsley 1/2 + cup chopped green onion 1 tbsp sesame seed 2 tbsp tamari sauce 2 tbsp apple cider vinegar 1/2 a lemon squeezed 1/2 tsp sea salt and black pepper each (to taste) 1 tsp […]
Coconut Rice Pudding Ingredients: 1-15oz can of full fat coconut milk 1 cup basmati white rice 1 cup water 1/4 cup maple syrup 2 tsp vanilla extract 2 tsp cinnamon (to taste) 1 tsp cardamon 1 cup unsweetened almond milk pinch of salt (optional) 1 cup raisins (optional) Toppings any fruit Sprinkle of cinnamon Coconut […]
Yellow Curry with Zoodles 1 Tbsp coconut oil 1 medium yellow onion, thinly sliced (cone #2) 1 Tbsp garlic (Cone # 1) 1 Tbsp ginger (Cone #1) 3 13.5 oz cans coconut milk 3 T yellow curry paste, plus more to taste if desired 1 Tbsp plus 2 tsp Better Than Bouillon No Chicken Base […]
Coconut Tapioca Pudding (serves 4) (2 1/2 cups) 1/3 C Bob’s Red Mill Small Pearl Tapioca 3/4 C water 1 14-ounce can full fat coconut milk(suggested brand: Chaokoh) 1/3 C maple syrup, or ¼ C agave nectar 1/4 tsp fine sea salt, 2 tsp vanilla 1 teaspoon Mount Gay dark rum, optional Garnish: 1/2 C chopped […]
Coconut, Lime & Red Cabbage Coleslaw w/ Macadamia NutsYield: 6 small servings2 cups thinly shredded red cabbage cone #42 cups thinly shredded savoy cabbage cone#42 T finely diced red onion cone #22 tbsp lime zest cone#1juice of one lime1/2 cup coconut milk (not light) 1 Tsp maple syrup lime juice to taste lime avo oil […]
Coconut Corn Soup Ingredients Soup: 1 tablespoons coconut oil 1 medium yellow onion, diced cone #2 2 cloves garlic, minced cone #1 1-2 fresh jalapeño peppers, seeded and diced (use two if you like more heat) 3 cups fresh or frozen corn kernels (thawed if frozen) 1 (14-ounce) can full-fat coconut milk 3 cups broth-water […]
Curried Corn Prep time: 5 mins Cook time: 15mins Ingredients: 5-6 whole corn chopped in half’s or 3rds 3 Tbsp oil ½ large onion (chopped) cone #2 3 Tbsp garlic (minced) cone #1 ¾ tsp cumin seeds or powder 2 Tbsp curry powder 3 sprigs of thyme ½ cup cilantro 1 red bell pepper cone […]
Creamy Zucchini COCONUT Soup Serves: 4 A creamy dairy-free soup made with coconut milk, fresh spring zucchini, fresh herbs, and lemon. Ingredients 2 large zucchini (or 4 small), chopped cone #3 ½ medium red onion, cone #2 2 cloves of garlic, minced 2 tablespoons olive oil 2 cups canned organic full fat coconut milk 1 cup […]