Smashed Potatoes with Dill Sauce


Smashed Potatoes  with Dill Sauce
 8-10 red small potatoes
avocado oil
salt and  black pepper
In large 11 inch skillet place a damp paper towel, place potatoes on top. cook medium click low
until tender 20-30 mins.
Smash the potatoes with a glass or spatula

preheat skillet add a small amount of oil add in smashed potatoes and cook until golden 8 mins. turn over and sear the other side. season with salt and pepper. Serve with Dill sauce

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