1 ½ cups crushed cookies or any sweet cookie like graham cracker – 2 tablespoons butter earth balance butter or miyoko butter 2 tablespoons lemon juice 2 tablespoons raw sugar or maple syrup
3 T of dried blueberries or currants 2 teaspoon pure almond extract
1 tsp cardamom powder
Sprinkle of cinnamon
5 firm, ripe nectarines or peaches, halved and pitted or Peaches
Mix crushed cookies with butter add lemon juice, sugar, extract, cardamom and cinnamon. Stir together to combine, Arrange the peaches cut side up. Fill the center of each peach with mixture. Place the peaches in the Electric oil core skillet at 350 degrees- Roast the peaches until they are tender, Medium click low. about 20 to 30 minutes. Serve warm with whipped cream or coconut ice cream.